Yellow Pacamara Natural Process
Luis Anibal Calderon
Meet Your New Morning Best Friend: Villa Betulia's Yellow Pacamara Coffee!
Hey there, coffee aficionados! Ready to upgrade your morning routine from "meh" to "magnificent"? Allow us to introduce you to the coffee that'll make your taste buds do a happy dance – Villa Betulia's Yellow Pacamara, grown by none other than Luis Anibal Calderon!
Why This Coffee?
🌟 Hand-Picked Perfection: Luis doesn't just pick coffee cherries; he carefully selects the ripest ones as if he's auditioning them for a starring role in your morning cup. And trust us, they pass the test with flying colors.
🚫 Defect-Free Delight: After picking the cherries, Luis goes full Sherlock Holmes on them, hand-sorting to remove any that aren't up to snuff. Because you deserve nothing but the best!
🌞 Sundried on Raised Beds: Picture this – your coffee basking in the sun on raised beds, soaking in the rays until it reaches the ideal moisture content. It's like a spa day for coffee beans!
The Origin Story
Ever heard of the Yellow Pacamara? It's not just a coffee bean; it's a legend. A natural mutation of the Red Pacamara (itself a blend of Maragogype and Pacas), this golden wonder was discovered by the Mierisch Family in Nicaragua. Yellow Pacamara cherries might look like their red cousins, but they've got their own unique charm and a flavor profile that'll blow your mind.
Cupping Notes: A Flavor Fiesta!
- Vanilla: Smooth, creamy, and comforting – like a warm hug in a cup.
- Ripe Berries: A burst of fruity goodness that'll make you think you're sipping on a summer day.
- Brown Sugar: Sweet, rich, and oh-so-satisfying.
Why Wait? Your Taste Buds Are Begging for It!
Don't let another morning go by without this incredible coffee in your life.
Whether you're a coffee newbie or a seasoned sipper, Villa Betulia's Yellow Pacamara will make your mornings brighter, your days sweeter, and your taste buds happier.
Grab a bag today and join the coffee revolution! Your mornings will never be the same again. ☕🌟